Math 7

June 13/14 - finish unit activity.
June 15 - Unit Review p.335 #1-6,8,9,11,13
June 16 - Practice Test p.337 #1-4
June 17 - Chapter 8 Test

Math 9

June 13-17th - Review booklets for final exam

Math 10

June 13 - Chapter 7 Test
June 14-17th - Review for final exam

Foods 7

June 13 - Start Lab #6: Chocolate Cupcakes and Icing
June 15 - finish lab 6.
June 17 - Copy out last recipe. Continue on last project - video or song about what you have learned in Foods.

Foods 9

June 14 - Start lab # 7: Herbed Cheese Crackers
June 16 - finish Herbed Cheese crackers

Math 7

June 6 - 8.7 Graphing Rotations p.325 - notes/examples (tracing paper needed)
June 7 - 8.7 p.327 #1,3,6-8
June 8 - Unit problem (handout required)
June 9 - finish unit problem
JUNE 10 - no class due to track

Math 9

June 6-10th - Final exam review and booklets

Math 10

June 6 - 7.5 Finding Angles and Solving Right Triangles p.307 - notes, handout 7.14 p.308 #1/2, examples 1/2 p.308-310, Activity 7.7 p.311
June 7 - 7.5 - p.311 #1-5,7,8. Start Chapter 7 review.
June 8 - finish review and hand in. Start final exam review
June 9 - Field trip
June 10 - final exam review

Foods 7

June 7 - Kitchen Safety posters due. Food Safety Powerpoint -do handouts
June 9 - finish handouts. Copy out lab 6 recipe: Chocolate Cupcakes and icing

Foods 9

June 6 - Start lab 6: Lazy Perogy Casserole
June 8 - Eggs test. Finish Lazy Perogy Casserole
June 10 - Copy out lab 7 recipe: Herbed Cheese and crackers. Read Ch. 36 Snacks p.256-260. Do questions p.260 #1-6, start handouts if time

Math Joke of the Week

Why do you rarely find mathematicians spending time at the beach? Because they have sine and cosine to get a tan and don't need the sun!

Math 7

May 30 - no class due to track
May 31 - 8.5 p.318 #1-3,5-7,10,11,13
June 1 - Battleship Game
June 2 - 8.6 Graphing Translations and Reflections p.320 - notes/examples
June 3 - 8.6 p.322 #1-3,5-8

Math 9

May 30 - last class to work on Probability presentations
May 31 - Presentations. Strat the unit review p.458 #1-3,5,7-15
June 1 - finish the review
June 2 Chapter 9 Practice Test p.460 #1-6
June 3 - Chapter 9 Test

Math 10

May 30 - no class due to track
May 31 - 7.2 - p.289 #1,2,4,5,7,8. Start 7.3 The Cosine Ratio p.293 - notes, examples 1/2 p.294/295
June 1 - 7.3 - Activity 7.4 p.296 #1-7 (handout needed), example 3 p.297, p.297 #1,2,4-6,8
June 2 - 7.4 The Tangent Ratio p.301 - notes, Activity 7.5 p. 302 #1-6 (need handout)
June 3 - 7.4 - p.305 #1-5,7. Start 7.5 Finding Angles and Solving Right Triangles p.307 - notes

Foods 7

May 30 - no class due to track
June 1 - Copy out French Toast recipe. Continue on Kitchen Safety Posters
June 3 - Lab #5: French Toast

Foods 9

May 31 - Read Eggs p.228-234 - do questions p.234 #1-7 and 2 handouts
June 2 - finish handouts and correct them. Copy out lab 6 recipe: Lazy Perogy Casserole

Math 7

May 24 - finish study cards
May 25 - Mid-Unit Review p.314 #1-5
May 26 - Chapter 8 Quiz
May 27 - 8.5 Graphing on a Coordinate Grid p.315 - notes/examples (grid paper)

Math 9

May 24 - work on unit problem
May 25 - work on unit problem
May 26 - Presentations
May 27  Start unit review p.458 #1-3,5,7-15

Math 10

May 24 - 7.1 - Activity 7.2 p.278 #1,2, p.278 #1,2,6-9,11
May 25 - 7.2 The Sine Ratio p.283 - notes, Discuss the Ideas p.284 #1-5, Activity 7.3 p.285 Part A #3 only, B,C, Discuss the Ideas p.287, examples 1/2 p.288/289
May 26 - Chapter 6 Test
May 27 - 7.2 p.289 #1,2,4,5,7,8. Start 7.3 The Cosine Ratio p.293 - notes, examples 1/2 p.294/295

Foods 7

May 24 - Start lab 4: Macaroni and Cheese
May 26 - Finish macaroni and cheese

Foods 9

May 25 - Start Lemon and Chocolate Pies
May 27 - Finish pies. Yogurt and Cheese Test

Math 7

May 16 - 8.3 p.308 #1-8
May 17 - 8.4 Constructing Angle Bisectors p.310 - notes/examples
May 18 - no class due to the play in Saskatoon
May 19 - 8.4 p.312 #1-8
May 20 - Make study cards for quiz

Math 9

May 16 - 9.4 - p.448 #1-10
May 17 - 9.5 Design a Project Plan p.454 - notes/examples
May 18 - 9.5 p.455 #3-9
May 19 - Start Unit Problem p.461
May 20 - work on unit problem

Math 10

May 16 - 6.3 - Activity 6.6 p.251, p.252 #1-6,7 challenge, p.255 Puzzle it Out
May 17 - 6.4 Similar Triangles p.257 - notes, Discuss the Ideas #1-3 (handout needed), examples 1/2 p.259/260
May 18 - 6.4 - Activity 6.7 p.260, Activity 6.8 p.261, p.261 #1-5
May 19 - Chapter 6 Review
May 20 - Start Chapter 7 Trigonometry of Right Triangles p.270 - 7.1 Pythagorean Theorem p.272 - notes, examples 1/2 p.274-277, Discuss the Ideas p.275 #3,4, Activity 7.1 p.277

Foods 7

May 17 - correct handout. Kitchen Safety Power point and handout of questions
May 19 - Kitchen Safety handouts. Start Kitchen Safety posters. Copy out lab 5 recipe: Macaroni and Cheese

Foods 9

May 16 - lab 4: Breakfast Burritos
May 18 - no class due to play in Saskatoon
May 20 - Copy out Lab 5 recipe: Cream Pies. Read Chapter on Eggs and do questions

Math Joke of the Week

The Romans didn't like algebra because X was always 10.

Math 7

May 9 - Start Chapter 8 Geometry p.298 - 8.1 Parallel Lines p.300 - notes/examples
May 10 - 8.1 p.302 #1-7
May 11 - 8.2 Perpendicular Lines p.303 - notes/examples
May 12 - 8.2 p.305 #1-6
May 13 - 8.3 Constructing Perpendicular Bisectors p.306 - notes/examples

Math 9

May 9 - 9.2 p.435 #3-7,9,12-15
May 10 - 9.3 Using Samples and Population to Collect Data p.437 - notes/examples
May 11 - 9.3 p.440 #3-11 all
May 12 - Mid-Unit Review p.44 #1-9
May 13 - 9.4 Selecting a Sample p.445 - notes/examples

Math 10

May 9 - 6.1  - Activity 6.1 p.231, p. 232 #1-7 all
May 10 - 6.2 Determining if Two Polygons are Similar p.236 - notes, Discuss the Ideas p.237 #1-3, Discuss the Ideas p.238 #1-3, examples 1/2 p.238/239
May 11 - Chapter 5 Test
May 12 - 6.2 - Discuss the Ideas p.240, example 3 p.240, Activity 6.2 p.242, p.243 #1-8 all
May 13 - 6.3 Drawing Similar Polygons p.247 - notes, Activity 6.4 p.248, examples 1/2 p.248-250, Activity 6.5 p.250

Foods 7

May 9 - Power point on Cooking Terms - do handouts. Copy out next lab recipe: Brownies
May 11 - Start next lab: Brownies
May 13 - Finish Brownies

Foods 9

May 10 - Read Chapter 24 Yogurt and Cheese - do questions and handouts
May 12 - finish handouts and correct them. Copy out next recipe: Breakfast Burritos

Math Joke of the Week

Math problems? Call 1-800-[(10x(13i)squared]-[sin(xy)/2.362x]

Math 7

May 2 - Finish probability project
May 3 - Start the unit review p.292 #1-4,6-9,11
May 4 - finish the unit review
May 5 - Chapter 7 Practice Test p. 295 #1-4
May 6 - Chapter 7 Test

Math 9

May 2 - Chapter 8 Test
May 3 - Start Chapter 9 Probability and Statistics p.422 - 9.1 Probability in Society p.424 - notes/examples
May 4 - 9.1 p.427 #3-6,9-12,17
May 5 - 9.2 Potential Problems with Collecting Data p.431 - notes/examples
May 6 - Probability Games - Handout, Yahtzee or Golf

Math 10

May 2 - 5.4 Parallel Lines and Transversals p.209 - notes, Activity 5.7 p.212 (need 1 cm grid paper)
May 3 - 5.4 - examples 1/2 p.212/213, p.214 #1-7
May 4 - Chapter 5 Review
May 5 - no class
May 6 - Reviews due. Start Chapter 6 Similarity of Figures p.224 - 6.1 Similar Polygons p.226 - notes, Discuss the ideas p.227, examples 1-3 p.227-230

Foods 7

May 3 - Start lab 2: Chocolate Oat Chippers
May 5 - Finish lab 2

Foods 9

May 2 - Finish milk handouts and correct them. Copy out lab 3 recipe: Italian Pasta Bake
May 4 - Start Lab 3 recipe: Italian Pasta Bake
May 6 - Finish Italian Pasta Bake

Math Joke of the Week

Student: What's infinity?
Math Teacher: Think of a number.
Student: Okay, I've got one.
Math Teacher: Good. That's not it.

Math 7

Apr. 25 - 7.5 Different Ways to Express Probability p.279 - notes/examples
Apr. 26 - 7.5 p.282 #1,2,4-8
Apr. 27 - 7.6 Tree Diagrams p.284 - notes/examples
Apr. 28 - 7.6 p.287 #1-6
Apr. 29 - Start Probability Project p.296/297 (in pairs or small groups)

Math 9

Apr. 25 - finish 8.3 assignment from last day. Start the unit review p.418 #1-10
Apr. 26 - finish the unit review
Apr. 27 - Start the unit problem p.421 (individually or in pairs)
Apr. 28 - finish the unit problem activity and hand in
Apr. 29 - Chapter 8 Practice Test p.420 #1-7 all

Math 10

Apr. 25 - Chapter 4 Test
Apr. 26 - 5.2 Angle Bisectors and Perpendicular Lines p.187 - notes, Discuss the Ideas p.188, example 1 p.188-190, Activity 5.4 p.190 (need 1 inch grid paper)
Apr. 27 - 5.2  - Activity 5.5 p.91 #1-4, p.192 #1-7 all
Apr. 28 - 5.3 Non-Parallel Lines and Transversals p.198 - notes, Discuss the Ideas p.200 #1-3
Apr. 29 - 5.3 - Activity 5.6 p.201 #1-6, examples 1/2 p.202-204, p.204 #1-4

Foods 7

Apr. 25 - Power point on Reading and Using Recipes. Do handouts. Go down to home ec for last half of class (go over rules/expectations in the lab)
Apr. 27 - Lab 1: Rice Krispie Treats or Puffed Wheat Cake (containers and aprons needed)
Apr. 29 - Finish handouts from last day. Power point on Cooking Terms. Copy out lab 2 recipe: Chocolate Oat Chippers

Foods 9

Apr. 26 - Power point on Dairy - do handout. Start reading Chapter 23 Milk. Do questions #1-6. Copy out lab 2 recipe: Petite Cheesecakes
Apr. 28 - Lab 2: Petite Cheesecakes (container and apron needed)

Math 7

Apr. 18 - Start project - Survey (individually or in pairs)
Apr. 19 - work on project
Apr. 20 - present projects
Apr. 21 - 7.5 Different Ways to Express Probability p.279 - notes/examples
Apr. 22 - 7.5 p.282 #1,2,4-8

Math 9

Apr. 18 - finish 8.2. Start Mid-Unit review p.403 #1-7 all
Apr. 19 - finish mid-unit review.
Apr. 20 - 8.3 Properties of Angles in a Circle p.404 - notes/examples
Apr. 21 - 8.3p.410 #3-5,7,9
Apr. 22 - finish 8.3. Start the unit review p.418 #1-10 all

Math 10

Apr. 18 - 4.4 - Activity 4.10 p.165, p.165 #1-3,5,7,8ab
Apr. 19 - Chapter 4 Review
Apr. 20 - Reviews due. Start Chapter 5 Angles and Parallel Lines p.172 - 5.1 Measuring, Drawing, and Estimating Angles p.174 - notes/examples, Discuss the Ideas p.178 #1/2, Activity 5.1 p.179 (handout needed) ***Geometry sets needed for this chapter
Apr. 21 - 5.1 - notes, examples 1-4 p.175-181, Activity 5.2 p.181
Apr. 22 - 5.1 - Activity 5.3 p.182 (handout needed), example 5 p.182, p.184 #1-7

Foods 7

Apr. 19 - groups switch! Outline, rules of the lab, expectations,etc. Start handout on appliances and utensils
Apr. 21 - Power point on utensils. Finish handouts. Copy out recipe: Rice Krispie Treats ***need apron, recipe book, hair tie, and container for this class

Foods 9

Apr. 18 - groups switch. hand out duo-tangs, outline,etc. Copy out first recipe; Cream of Potato Soup. Video on Kitchen Utensils
Apr. 20 - Dairy Power point. Do handout. Start lab 1: Cream of Potato Soup
Apr. 22 - Finish lab 1. (need a container today!) ***need apron, recipe book, hair tie and container for this class

Math Joke of the Week

Why is the obtuse triangle always upset? Because it is never right!

Math 7

Apr. 11 - 7.3 p.269 #2-4,6,7
Apr. 12 - 7.4 Applications of Average p.271 - notes/examples
Apr. 13 - 7.4 p.273 #1,2,4,6,8
Apr. 14 - finish 7.4 assignment. Start the mid-unit review p.278 #1-5
Apr. 15 - finish the mid-unit review

Math 9

Apr. 11 - Chapter 7 Test
Apr. 12 - Start Chapter 8 Circle Geometry p.382 - 8.1 Properties of Tangents to a Circle p.384 - notes/examples ***geometry sets needed throughout this chapter
Apr. 13 - 8.1 p.388 #3,5ab,6ab,7,11,12,14-16,20
Apr. 14 - 8.2 Properties of Chords in a Circle p.392 - notes/examples
Apr. 15 - 8.2 p.397 #3-7 odd letters,8,10-12,14,17

Math 10

Apr. 11 - Chapter 3 Test
Apr. 12 - 4.2 - examples 1/2 p.149-151, p.151 #1-4,5b
Apr. 13 - 4.3 Mass in the Systeme International p.154 - notes/conversions, Activity 4.5 p.154 #1-3, Activity 4.6 p.155 #1-3, example 1 p.155, Discuss the Ideas p.156
Apr. 14 - Activity 4.7 p.156 #1-3, Activity 4.8 p.157 #1-3, p.158 #1-7 all
Apr. 15 - 4.4 Making Conversions p.162 - notes/conversions, Discuss the Ideas p.163, Activity 4.9 p.163 #1,2, example 1 p.163

Foods 7

Apr. 11 - Finish handouts on Food Safety. Copy out last recipe: Chocolate Cupcakes and Icing. Hand in recipe books
Apr. 13 - Start last lab: Cupcakes and Icing
Apr. 15: Finish last lab: Cupcakes and Icing

Foods 9

Apr. 12 - do snack questions and handouts. Copy out last recipe: Tortilla Roll Ups or Bruschetta. Hand in recipe books at end of class
Apr. 14 - Last lab: Tortilla Roll Ups and Bruschetta

Math 7

Apr. 4 - Start Chapter 7 Data Analysis p.256 - 7.1 Mean and Mode p.258 - notes/examples
Apr. 5 - 7.1 p.260 #1-8
Apr. 6 - 7.2 Median and Range p.262 - notes/examples
Apr. 7 - 7.2 p.264 #1-6
Apr. 8 - 7.3 The Effects of Outliers on Average p.267 - notes/examples

Math 9

Apr. 4 - Start Unit problem p.381 - Flag Activity (may be done individually or in pairs). Follow instructions on p.381. Rough copy and good copy needed. Mya be done on the computer. Must be done in color.
Apr. 5 - finish flag activity.
Apr. 6 - Start the Unit Review p.377 #1ac,3,4,6-9,11-15,17-19
Apr. 7 - Finish the unit review
Apr. 8 - Chapter 7 Practice Test p.380 #1-4

Math 10

Apr. 4 - 3.4 - Activity 3.10 p.130 Part A only, p.132 #1-5 all
Apr. 5 - Chapter 3 Review
Apr. 6 - finish Chapter 6 Review. Start Chapter 4 Mass, Temperature, and Volume p.136 - 4.1 Temperature Conversions p.138 - notes, formulas, Activity 4.1 p.139#1-6 (need grid paper)
Apr. 7 - 4.1 - Discuss the Ideas p.140 #2,4, examples 1/2 p.141/142, p.143#1-3,6
Apr. 8 - 4.2 Mass in the Imperial System p.146 - notes/conversions, Discuss the Ideas p.148, Activity 4.4 p.149

Foods 7

Apr. 5 - Food Safety video and handouts. Copy out next recipe: Cinnamon Rolls
Apr. 7 - Lab #6: Cinnamon Rolls

Foods 9

Apr. 4 - Egg handouts due. Copy out next recipe: Herbed Cheese Crackers. Read Chapter 36 Snacks (p.256-260). Do questions p.260 #1-6 in duotang.
Apr. 6 - Start lab #6: Herbed Cheese Crackers.
Apr. 8 - Egg Quiz. Finish Herbed Cheese Crackers

Math Joke of the Week

How do you make seven an even number? Take the s out.

Math 7

Mar. 21 - Finish the unit review
Mar. 22 - Ch. 6 Practice Test p.251 #1-5
Mar. 23 - Chapter 6 Test
Mar. 24 - Math Games

Math 9

Mar. 21 - 7.6 Rotations and Rotational Symmetry p.361 - notes/examples (tracing paper needed)
Mar. 22 - 7.6 p.365 #4-10 odd letters,13,14
Mar. 23 - 7.7 Identifying Types of Symmetry on the Cartesian Plane p.368 - notes/examples (need grid paper and tracing paper)
Mar. 24 - 7.7 p.373 #3ac,4-7,11,12 (grid paper and tracing paper needed)

Math 10

Mar. 21 - 3.3 - Activity 3.6 p.116, Surface area formulas, examples 1/2 p.118/119
Mar. 22 - 3.3 - Activity 3.8 p.120 #1 only, p.121 #1-5
Mar. 23 - 3.4 Volume p.124 - notes, formulas, Discuss the Ideas p.125 #1-3
Mar. 24 - 3.4 - Activity 3.9 p.126 #1/2, formulas, examples 1-3 p. 127-130

Foods 7

Mar. 22 - Finish Kitchen Safety posters. Copy out next recipe: French Toast
Mar. 24: Lab #5: French Toast

Foods 9

Mar. 21/23 - Lab #5: Banana Cream Pie

Math Joke of the Week

What do you call an angle that is adorable? Acute angle.

Math 7

Mar. 14 - Mid-Unit Review p.236 #1-4
Mar. 15 - 6.4 Solving Equations using Algebra p.237 - notes/examples
Mar. 16 - 6.4 p.238 #1-4,6-8. Start 6.5 Using Different methods to Solve Equations p.240 - notes
Mar. 17 - 6.5 - finish examples. Start p.243 #1-7
Mar. 18 - finish p.243. Start the unit review p.248 #2-4,6,7,10,12-15

Math 9

Mar. 14 - Start Mid-Unit Review p.352 #1-7
Mar. 15 - finish mid-review. Study for quiz tomorow
Mar. 16 - Chapter 7 Quiz
Mar. 17 - 7.5 Reflections and Line Symmetry p.353 - notes/examples (handout and miras needed)
Mar. 18 - 7.5 p.357 #3-8,10 (miras needed)

Math 10

Mar. 14 - Chapter 2 Test
Mar. 15 - 3.2 Converting Measurements p.106 - notes, conversion chart, examples 1/2 p.108/109
Mar. 16 - Activity 3.5 p.110 #1-6 (need 1 inch graph paper), p.111 #1-7
Mar. 17 - finish p.111 #1-7
Mar. 18 -  3.3 Surface Area p.115 - notes/examples, formulas, Discuss the ideas p.116 #1-5 (handout needed)

Foods 7

Mar. 14 - Go over Kitchen Safety handouts. Make a poster on Kitchen Safety. Copy out lab 4 recipe: Macaroni and Cheese
Mar. 16 - Start Lab 4: Macaroni and Cheese
Mar. 18 - finish Lab 4.

Foods 9

Mar. 15 - Yogurt and Cheese Test. Read Eggs p.228-234
Mar. 17 - Do Egg questions p.234 #1-6 and handouts. Copy out lab 5 recipe: Banana Cream Pie

Math 7

Mar. 7 - 6.1 p.223 #1-4,6,7,9-11
Mar. 8 - 6.2 Using a Model to Solve Equations p.226 - notes/examples
Mar. 9 - 6.2 p.229 #1,2i-v,3,4ac,5,6
Mar. 10 - 6.3 Solving Equations using Integers p.231 - notes/examples
Mar. 11 - 6.3 p.234 #1a-d,2a-d,3,5,6,8

Math 9

Mar. 7 - 7.3 Similar Polygons p.334 - notes/examples
Mar. 8 - 7.3 - finish examples. Start p.341 #4ac,5ac,6,7,911-13,16
Mar. 9 - finish 7.3 assignment
Mar. 10 7.4 Similar Triangles p.343 - notes/examples
Mar. 11 - 7.4 p. 349 #4cd,5bc,6ac,7-10,12,13

Math 10

Mar. 7 - 2.4 - Activity 2.6 (handout needed), example 4, p.87 #1-7 (laptops needed)
Mar. 8 - Chapter 2 Review
Mar. 9 - Start Chapter 3 Systems of Measurement p.94 - notes/example, Discuss the Ideas p.95 #1-3
Mar. 10 - Reviews due. 3.1- Activity 3.1 p.96 #1-7, examples 1-3 p.97-101, Activity 3.2 p.101 #1,2 (need 11 by 17" paper)
Mar. 11 - 3.1 p.102 #1-6

Foods 7

Mar. 8 - Go over handout on Cooking Terms, Copy out lab 3 recipe: Brownies, Start Kitchen Safety Powerpoint and handouts
Mar. 10 - Lab 3: Brownies

Foods 9

Mar. 7 - Finish Yogurt and Cheese handouts and go over. Copy out lab 4 recipe: Quiche
Mar. 9 - Quiz on Yogurt and Cheese Start Lab 4: Quiche (cook bacon and chop veggies)
Mar. 11 - finish lab 4

Math 7-2

Mar. 1 - finish the unit review
Mar. 2 - Practice test p.215 #1-7
Mar. 3 - Chapter 5 Fraction Test
Mar. 4 - Start Chapter 6 Equations p.218 - 6.1 Solving Equations p.220 - notes/examples

Math 9

Mar. 1 - Start Chapter 7 Similarities and Transformations p.314 - 7.1 Scale Diagrams and Enlargements p.318 - notes/examples
Mar. 2 - 7.1 p.323 #4-8,10-12 (graph paper needed)
Mar. 3 - 7.2 Scale Diagrams and Reductions p.325 - notes/examples
Mar. 4 - 7.2 p.329 #4-6 odd letters,7-9,11ace,12a,13,17,19

Math 10

Mar. 1 - 2.3 Additional Earnings p.72 - notes, Activity 2.4 p.73 #1,4,5, Discuss the Ideas p.74 #1-3
Mar. 2/3 - 2.3 - examples 1/2 p.74-76, p.76 #1-7
Mar. 4 - 2.4 Deductions and Net pay p.79 - notes, Discuss the Ideas p.80, Activity 2.5 p.81, examples 1-3 p.81-84 (handout needed)

Foods 7

Mar. 2 - Start lab 2: Chocolate oat Chippers
Mar. 4 - Finish Lab 2.

Foods 9

Mar. 1 - lab 3: Italian Family Bake
Mar. 3 - finish lab 3. Do Yogurt and Cheese questions from the duotang

Math 7-2

Feb. 22 - 5.6 Adding with Mixed Numbers p.204 - notes/examples
Feb. 23 - 5.6 p.202 #1-5abc for each,7a-e,8-10
Feb. 24 - 5.7 Subtracting with Mixed Numbers p.204 - notes/examples
Feb. 25 - 5.7 p.207 #1,4-6ac for each,7-9,10ac,11,12
Feb. 26 - Start the unit review p.213 #1-5abc for each,7-10abc for each,11 all,13-18abc for each

Math 9

Feb. 22 - 6.5 p.305 #4,5,7,9-11,13,14
Feb. 23 - Start the unit review p.308 #1,3-8,10-16
Feb. 24 - finish the unit review
Feb. 25 - Practice Test p.310 #1-6
Feb. 26 - Chapter 6 Test

Math 10

Feb. 22 - Chapter 1 Reviews due. Start Chapter 2 Earning an Income p.52 - 2.1 Wages and Salaries p.54 - notes, Activity 2.1 p.55 #1-4, Discuss the Ideas p.55 #1-4
Feb. 23 - 2.1 - examples 1-4 p.56-59, Activity 2.2 p.60, p.60 #1-9 all
Feb. 24 - Chapter 1 Test
Feb. 25 - 2.2 Alternative Ways to Earn Money p.64 - notes, Activity 2.3 p.65 #1-3, Discuss the Ideas p.65 #1-5
Feb. 26 - 2.2 - Discuss the Ideas p.66 #1-3, examples 1-3 p.66-69, p.69 #1-7 all

Foods 7

Feb. 23 - Copy out lab #2 recipe: Chocolate Oat Chippers. Do handouts on cooking terms.
Feb. 25 - no class

Foods 9

Feb. 22 - Go over milk questions p.156 #1-6. Finish milk handouts and correct. Start reading Yogurt and Cheese p.158-162. Do questions p.162 #1-6
Feb. 24 - Milk Test. Copy out Lab #3 recipe:  Italian Family Bake. Finish questions from last day.
Feb. 26 - no class

Math Joke of the Week

What did one math book say to the other? Don't bother me, I've got my own problems.

Math 7-2

Feb. 8 - Mid-Unit Review p.190 #1-8
Feb. 9 - 5.4 Using Models to Subtract Fractions p.191 - notes/examples
Feb. 10 - 5.4 p.193 #1ac,3ac,6ac,7-11
Feb. 11 - 5.5 Using Symbols to Subtract Fractions p.195 - notes/examples
Feb. 12 - 5.5 p.197 #1-4abc for each, 5-7, 9

Math 9

Feb. 8 - 6.3 p.292 #3-9 odd letters,10,11,13ace,14,16
Feb. 9 - 6.4 Solving Linear Inequalities by Using Addition and Subtraction p.294 - notes/examples
Feb. 10 - 6.4 p.298 #6ac,7 all,8/9 odd letters,10,12,14,15
Feb. 11 - 6.5 Solving Linear Inequalities by using Multiplication and Division p.300 - notes/examples
Feb. 12 - 6.5 p.305 #4,5,7,9-11,13,14

Math 10

Feb. 8 - 1.4 On Sale p.34 - notes, examples 1/2 p.34-36, Activity 1.4 p.36 #1-5
Feb. 9 - 1.4 - % Increase and Decrease - do handouts, p.37 #1-6
Feb. 10 - 1.5 Currency Exchange p.41 - notes, Activity 1.5 p.42 #1-4 (laptops needed)
Feb. 11 - 1.5 - examples 1/2 p.43-46, p.47 #1-6
Feb. 12 - Chapter 1 Review

Foods 7

Feb. 8 - Power point on Reading and Using Recipes - do handouts, go down to the lab
Feb. 10 - Lab #1: Rice Krispy Treats
Feb. 12 - Handouts

Foods 9

Feb. 9 - Read Ch. 23 in duotang - Milk. Do questions #1-6 and 2 handouts. Copy out lab 2 recipe: Petite Cheesecakes
Feb. 11 - Lab #2: Petite Cheesecakes

Foods 7

Feb. 2 - Outline/expectations/handouts on utensils
Feb. 4 - finish handouts, intro. to the cooking lab, copy out Recipe 1: Rice Krispie Treats

Foods 9

Feb. 1 - Outline/expectations. Copy out Recipe 1: Cream of Potato Soup
Feb. 3 - Lab 1: Cream of Potato Soup
Feb. 5 - Lab 1: Cream of Potato Soup

Math 7

Feb. 1 - 5.2 Using Other Models to Add Fractions p.181 - notes/examples
Feb. 2 - 5.2 p.183 #1ac,2ac,4abc,5abc,7ab,8,9,11
Feb. 3 - 5.3 Using Symbols to Add Fractions p.186 - notes/examples
Feb. 4 - 5.3 p.188 #1-3ac for each,4abcd,5,7,9abc,10ab
Feb. 5 - Mid-Unit Review p.190 #1-8

Math 9

Feb. 1 - Mid-Unit Review p.286 #2-8
Feb 2 - no class due to drama production
Feb. 3 - 9-1 group - finish the mid-unit review, 9-2 group - no class due to mass
Feb. 4 - 6.3 Introduction to Inequalities p. 288 - notes/examples
Feb. 5 - Chapter 6 Quiz

Math 10

Feb. 1 - Give outline/evaluation for Math 10 Workplace. Chapter 1 Unit Pricing and Currency Exchange p.10 - Start 1.1 Proportional Reasoning p.12 - notes, Discuss the Ideas p.13, Examples 1/2 p.14, Activity 1.1 p.15 #1-3
Feb. 2 - Activity 1.2 p.16 #1-5 (handout needed), notes, examples 1/2 p.18-20, p.21 #1-9 all
Feb. 3 - 1.2 Unit Price p.23 - notes, examples 1/2 p.24/25, Activity 1.3 p.25 Part A/B #1-3
Feb. 4 - p.26 #1-6 all. Start 1.3 Setting a Price p.28 - notes, Discuss the Ideas p.29
Feb. 5 - examples 1/2 p.30/31, Discuss the Ideas p.31 #1-5, p.32 #1-7 all

Math Joke of the Week

Teacher: Why are you doing your multiplication on the floor? Student: You told me not to use tables.

Math 7-2

Jan. 25 - Chapter 4 Test
Jan. 26 - Start Chapter 5 Operations with Fractions p.176 - Mixed Numbers and Improper Fractions - do handout
Jan. 27 - 5.1 Using Models to Add Fracions p.178 - notes/examples
Jan. 28 - 5.1 p.179 #1,2a-e,3-7
Jan. 29 - Ski Trip

Math 8

Jan. 25 - Multiplying Decimals - do handout (no calculator)
Jan. 26 - Dividing Decimals - do handout (no calculator)
Jan. 27 - Order of Operations - start handout(no calculator)
Jan. 28 - finish handout
Jan. 29 - Ski Trip

Math 9

Jan. 25 - 6.2 Solving Equations Using Balance Strategies p.275 - notes/examples
Jan. 26 - 6.2 p.280 #4 qll,6,8,10,11 odd letters,12,13,17ac,18,19ac,21ac
Jan 27 - Mid-Unit Review p.286 #2-8
Jan. 28 - finish the review
Jan. 29 - Ski Trip

Math 10

Jan. 25/26 - review for final exam
Jan. 27 - Final exam from 9am-11:45am. Pencil, eraser, ruler, and scientific calculator needed.
Jan. 28 - no class due to final exams
Jan. 29 - Ski Trip

Math Joke of the Week

Why doesn't anybody talk to circles? Because there's no point.

Math 7-2

Jan. 18 - Start the unit review p.168 #2ac,3ac,4,6,7,9-11,13-17
Jan. 19 - finish the unit review
Jan. 20 - Practice Test p.171 #1-6 all
Jan. 21 - Unit Problem - Designing a Water Park (in groups of 3)
Jan. 22 - finish the Practice test

Math 8

Jan. 18 - Finish the cumulative review
Jan. 19 - Adding and Subtracting Decimals - complete handout
Jan. 20 - Multiplying Decimals - start handout
Jan. 21 - finish handout
Jan. 22 - Dividing Decimals - start handout

Math 9

Jan. 18 - finish the unit review
Jan. 19 - Practice Test p.262 #1-8
Jan. 20 - Chapter 5 Test
Jan. 21 - Start Chapter 6 Linear Equations and Inequalities p.264 - 6.1 Solving Equations using Inverse Operations p.266 - notes/examples
Jan. 22 - 6.1 p.271 #5,6,8-10 odd letters for all of these,13,14,16,18ace,19,23

Math 10

Jan. 18 - 7.5 Using an Elimination Strategy to Solve a System of Linear Equations p.428 - notes/examples. Start p.437 #4ac,5,6ac,9,12ac,15,16,19
Jan. 19 - finish 7.5. Start 7.6 Properties of Systems of Linear Equations p.442 - notes/examples
Jan. 20 - 7.6 p.448 #5,6,7abc,10,11,13,15,16
Jan. 21/22 - Start final exam review

Math 7-2

Jan. 11 - 4.6 Interpreting Circle Graphs p.156 - notes/examples
Jan. 12 - 4.6 p. 158 #1-3,5-7
Jan. 13 - 4.7 Drawing Circle Graphs p.161 - notes/examples
Jan. 14 - 4.7 p.163 #1,2,4
Jan. 15 - Start the unit review p.168 #2ac,3ac,4,6,7,9-11,13-17

Math 8

Jan. 11 - Finish the unit review
Jan. 12 - Practice Test p.226 #1-10 all
Jan. 13 - Chapter 4 Test
Jan. 14 - Cumulative Review p.166 #1-21
Jan. 15 - finish the cumulative review

Math 9

Jan. 11 - 5.5 Multiplying and Dividing a Polynomial by a Constant p.211 - notes/examples
Jan. 12 - 5.5 p.246 #5,6 all,9-13,15-17 odd letters for all of these,18 all,22,23 odd letters for each
Jan. 13 - 5.6 Multiplying and Dividing a Polynomial by a Monomial p.249 - notes/examples
Jan. 14 - 5.6 p.255 #4,5,7,8,11-13,15,16,17,20-22 odd letters for all of it
Jan. 15 - Start the Unit Review p.259 #1-6,8-10,12-16,19-26,28,29 odd letters for all of it

Math 10

Jan. 11 - Start Chapter 7 Systems of Linear Equations p.392 - 7.1 Developing Systems of Linear Equations p.394 - notes/examples. Start p.401 #4cd,5bc,6,8,9,11,13
Jan. 12 - finish 7.1. Start 7.2 Solving a System of Linear Equations Graphically p.403 - notes/examples
Jan. 13 - finish 7.2 p.409 #3ab,4,5ai,iv,7ab,11-13
Jan. 14 - Chapter 6 Test
Jan. 15 - 7.4 Using a Substitution Strategy to Solve a System of Linear Equations p.416 - notes/examples. Start p.425 #5ac,6ai,iii,b,10,12,13,19ab,21